Let’s be honest for a second. If you’re working in aquaculture – whether you’re running an oyster farm, managing a salmon hatchery, or overseeing shrimp ponds – insurance claims probably rank somewher
2026/01/28 huabo
So you've heard the buzz, right? Aquaculture and carbon markets. It sounds like one of those perfect, shiny solutions: farm fish, capture carbon, make money, save the planet. It's the kind of headli
2026/01/28 huabo
Have you ever looked out at the ocean and seen two problems, but also one incredible opportunity? On one hand, we need more clean, predictable energy. On the other, we need to produce food more sustai
2026/01/27 huabo
Let’s talk about tuna. Not the can from your pantry, but the magnificent, powerful fish swimming in the open ocean. Farming them? It’s one of aquaculture’s toughest puzzles. Traditional near-shore pen
2026/01/25 huabo
So, you're in fisheries. Maybe you're running a small operation, maybe you're part of a bigger co-op, or maybe you're just trying to figure out how the heck technology can keep your boat afloat in
2026/01/24 huabo
Okay, let's be real for a second. When you pick up a pack of shrimp or a nice salmon fillet at the supermarket, what's actually going through your mind? Is it fresh? Is it safe? Was it farmed in a w
2026/01/23 huabo
So, you're interested in this whole 'digital twin' thing for aquaculture, right? Maybe you've seen the flashy headlines or heard a colleague mention it at a conference. It sounds futuristic, maybe
2026/01/23 huabo
Let’s be honest. If you’re running an aquaculture operation, you’ve probably heard the buzzwords. "Big Data," "Sustainability," "Precision Aquaculture." They sound impressive in a conference roo
2026/01/21 huabo